Metal detction for food safety
May 1st 2010 Decisions made during
the creation of an
effective metal detection
programme can have far
reaching implications
on product quality, the
protection of your
customers, the
performance of your
business and your
overall profitability.
You probably already have metal
detection equipment installed in
your processes at key control points.
Your current metal detection
standard is also probably based on a
ball of a certain metal and a specified
size but as we all know,
contaminants seldom come
in regular shapes and sizes.
Mettler Toledo Safeline
has published a technical
paper to address this
important issue. Start
improving your chances of
detecting more metal by
requesting your free copy of
this informative document. More articles from Mettler-Toledo Thornton, Inc.: | 
